Fact Sheet•Publications

School Enrollment & Access to School Meals

September 7, 2021 • Tia Shimada
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Blog•Presentation

SHIG Webinar: Sharing Health Information to Better Connect Older Adults to Nutrition Supports

September 3, 2021 • Kameron Mims-Jones
  California’s over-60 population is projected to diversify and grow faster than any other age group. By 2030, when all of those classified as ” Baby Boomers” have reached age 60, there will be an estimated 10.9 million older Californians. As a result, the state of California invested in significant infrastructure to promote healthy aging. […]
Blog•Presentation

Webinar: Sharing Health Information to Address Food Insecurity

August 31, 2021 • Melissa Cannon
Because of a variety of events, including COVID-19 and the CalAIM rollout, the need to improve health information sharing in California has become apparent and urgent. Unfortunately complex data privacy laws complicate seamless coordination of care-especially when a patient’s care occurs outside of a clinic or medical office. To help remove some of those barriers […]
Presentation

June 15th Child Nutrition Listening Session with the Biden Administration

June 15, 2021 • Melissa Cannon
On June 15th, California advocates hosted a listening session with Stacy Dean, Deputy Under Secretary for the United States Department of Agriculture’s Food, Nutrition, and Consumer Services. During the listening session Dean shared details about the Biden Administration’s child nutrition and WIC priorities and attendees provided input on the most impactful investments to feed California’s […]
Fact Sheet•Publications

Food Hardship Among Child Care Providers

May 13, 2021 • Melissa Cannon
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Fact Sheet•Publications

Underpaid: One in Four Black Child Care Workers Must Turn to CalFresh to Try to Make Ends Meet

April 13, 2021 • Melissa Cannon
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Blog•Brief•Publications

Even with the help Congress has provided so far, families with young children are still running out of food

February 16, 2021 • Melissa Cannon
Even with the help Congress has provided, families with young children are still running out of food Findings From a Statewide Survey Published on Feb 16, 2021 by Melissa Cannon Background In the fall of 2020, Nourish California engaged Fairbank, Maslin, Maullin, Metz & Associates (FM3) to conduct statewide research that would help illustrate the experiences of individuals and families across California, particularly in [...]
Fact Sheet

2021 California SNAP Fact Sheet

January 29, 2021 • Jared Call
Blog•Fresh•Publications•Report

Full Report: The Lives & Experiences of Californians in 2020

January 28, 2021 • Tia Shimada
In the fall of 2020, Nourish CA engaged Fairbank, Maslin, Maullin, Metz & Associates (FM3) to conduct statewide research that would help illustrate the experiences of individuals and families across California, particularly in light of the ongoing pandemic. This report describes assets, challenges, and the effects of COVID-19 for people and communities across our state. Read the full report. Watch the webinar. Read the [...]
Fact Sheet

Factsheet: Food With Care 2021

January 7, 2021 • Melissa Cannon
Fact Sheet

Factsheet: SB 107 (Wiener) CalFresh—Simpler for Seniors

January 6, 2021 • Jared Call
Blog•Fact Sheet•Fresh

Senator Wiener Introduces SB 107: CalFresh—Simpler for Seniors

January 6, 2021 • Jared Call
Today, Senator Scott Wiener (SD-11) introduced SB 107, which makes two major improvements to improve access to CalFresh, particularly for low-income older adults and people with disabilities. SB 107 would achieve the following: Require the State to provide counties with simplified CalFresh applications for households solely composed of seniors and people with disabilities and no earned income (also known as ESAP Households) Ensure all applicants [...]
Blog•Fresh•Publications

Nourish California 2021 State Legislative Agenda

January 4, 2021 • Jared Call
Opportunity Everyone in California should have the food they need to thrive. From school closures to widespread layoffs,  the COVID-19 pandemic makes it even harder for many Californians to safely access nutritious food and other basic needs. We need policies that mitigate the scope and scale of harm by creating new resources for food, increasing existing supports, and minimizing barriers to both. 2021 State [...]
Blog•Fresh•Publications

What We Heard: The Lives & Experiences of Californians in 2020

December 21, 2020 • Tia Shimada
In the fall of 2020, Nourish CA engaged Fairbank, Maslin, Maullin, Metz & Associates (FM3) to conduct statewide research that would help illustrate the experiences of individuals and families across California, particularly in light of the ongoing COVID-19 pandemic. This brief highlights key findings that research. Read the brief. Lea el informe aquí. Watch the webinar. Read the full report.
Publications

2021 State Legislative Agenda

Nourish California • December 21, 2020 • Jared Call
Blog•Presentation•Publications

Meals Count: New Tools to Optimize CEP Grouping and Funding

July 22, 2020 • Angeles Nelson
The COVID-19 crisis continues to harm millions of families across California. With rising rates of unemployment and food insecurity, our students urgently need access to nutritious, affordable food, including school meals. Implementing the Community Eligibility Provision (CEP) is a powerful strategy to help nourish more children, strengthen school meal programs, and simplify meal service operations.
Fact Sheet

What if SNAP benefits increased by 15%?

June 29, 2020 • Gabby Tilley
COVID-19 is increasing hunger and hardship in California. This summer, congress has an opportunity to help families put food on the table and to infuse much-needed spending into the economy by raising the maximum benefit for SNAP by 15 percent for the duration of the economic downturn.
Report

Lost Dollars, Empty Plates 2020

June 10, 2020 • Jared Call
Explore the impact of CalFresh on state and local economies.
Presentation

Food Access for Immigrant Californians During COVID-19

May 27, 2020 • George Manalo-LeClair
View slides from our virtual convening event about food access for immigrant Californians in the COVID-19 era.
Fact Sheet

SB 882 Factsheet

April 16, 2020 • Jared Call
COVID-19 pandemic conditions are increasing the already high number1 of Californians experiencing food insecurity. This troubling trend has more acute consequences during the crisis, as food insecurity compounds poor health and economic conditions—placing low-income older adults and people with disabilities at increased risk for serious harm.
Fact Sheet

SB 1417 Fact Sheet: Invest in School Meals for All

April 6, 2020 • Jared Call
School meals are a vital source of nutritious food for our millions of students whose families struggle to make ends meet. In times of crisis, school meals continue to be an essential resource. Across our state, more than 2 million children live in food-insecure households. Without effective action, these numbers will grow in the face of COVID-19 and its aftermath.
Report

Addressing Barriers to Immigrant Food Access in California

March 1, 2020 • Nourish California
The California Department of Social Services (CDSS) convened the Food for All Stakeholder Workgroup to identify how the State and local entities can strengthen California’s food assistance safety net for all low-income Californians by removing barriers that exclude immigrants.
Fact Sheet

Struggling to Make Ends Meet: Food Insecurity in CA

February 24, 2020 • Jared Call
Across California, 4.7 million adults and 2.0 million children live in low-income households affected by food insecurity. Food insecurity means having limited, uncertain, or inconsistent access to the quality and quantity of food that is necessary to live a healthy life. Having sustained access to enough food is tied to positive social, physical, and mental health outcomes.
Report

Address Senior Hunger by Maximizing CalFresh

Nourish California, CA Association of Food Banks, Justice in Aging, Western Center on Law & Poverty • January 22, 2020 • Jared Call
California has committed to developing a Master Plan for Aging in order to meet the needs of older adults today and for generations to come. The state has outlined four broad goals that the plan should accomplish.
Fact Sheet

Fund Food With Care 2020

January 13, 2020 • Melissa Cannon
Eight years ago, preschool and child care providers lost access to the funding necessary to put food on the table for our youngest students.

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Resource Deep Archive

Click to search for California Food Policy Advocates (CFPA) (now Nourish California) resources published in the 2000s.